Sesame-Lime Shrimp Salad With Lettuce Wraps

By á-170456

Ingredients

• 2 tablespoons honey
• 2 tablespoons soy sauce
• 1 lime juiced
• 1 tablespoon vegetable oil
• 2 teaspoons sesame oil
• 1/4 seedless cucumber peeled, chopped
• 1 pound cooked medium shrimp tails removed
• Salt to taste
• 1 tablespoon toasted sesame seeds
• 1/2 head iceberg lettuce cut into wedges

Preparation

Step 1

Mix the honey, soy, lime juice and oils in a medium bowl. Add cucumbers and shrimp and toss to coat. Season the salad with salt and garnish with sesame seeds. Serve shrimp with lettuce, to wrap and crunch on spoonfuls of salad.

This recipe yields 4 servings.