Apple Crumb Pie

By Claude

quick and easy

Ingredients

• 5 to 7 apples
• 1 9-inch deep dish unbaked pastry shell
• 1 cup of sugar divided
• 1 teaspoon cinnamon
• 3/4 cup flour
• 1/3 cup butter

Preparation

Step 1

Preheat oven to 400F degrees.

Pare apples, cut into eights. Arrange in unbaked pie shell.

Mix 1/2 cup of sugar with the cinnamon and sprinkle over apples.

Mix the other 1/2 cup sugar with the flour, cut in butter till crumbly. Sprinkle over apples.

Bake at 400F degrees for 40 minutes or till done. Stick folk into apples to make sure they are tender.

Cool on wire reck.

Serve