- 8
0/5
(0 Votes)
Ingredients
- 1 c. brown sugar
- 1 c. rolled oats
- 1 c. all-purpose flour
- 1/2 c. butter, melted
- 3 c. apples, peeled, cored and chopped
- 1/2 c. white sugar
- 2 tsp. gr. cinnamon
Preparation
Step 1
Preheat oven to 350 degrees. Lightly grease an 8 inch square pan.
In a large bowl, combine brown sugar, oats, flour and butter. Mix until crumbly. Place half of crumb mixture in pan. Spread the apples evenly over crumb mixture. Sprinkle with sugar and cinnamon and top with remaining crumb mixture.
Bake in preheated oven for 40 to 45 minutes, or until golden brown.
You'll also love
-
Best Pennsylvania Dutch Chicken... 0/5 (0 Votes) -
Cindy Crawford's ... 0/5 (0 Votes)
You'll also love
-
Broccoli and Lemon Orzo Soup 0/5 (0 Votes) -
Country Apple Dessert 0/5 (0 Votes)