Maple Glazed Salmon

By merehodge

Ingredients

• 2 teaspoons parika
• 2 teaspoons chili powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon brown sugar
• 1 teaspoon sea or kosher salt
• 4 (6-ounce) salmon filets
• Cooking spray
• 1 teaspoon maple syrup

Preparation

Step 1

1. Prepare Grill, heating to medium

2. Combine first 5 ingredients. Sprinkle fish with salt; rub with paprika mixture.

3. Place fish on grill rack coated with cooking spray; grill 7 minutes. Drizzle fish with syrup; grill 1 minute or until fish flakes easily when tested with a fork.