4/5
(1 Votes)
Ingredients
- 1 3 ounce package orange jello
- 1 3 ounce package lemon jello
- 2 cups boiling water
- 1 1/2 cups cold water
- 1 small can mandarin oranges
- juice of 1/2 lemon
- 2 1/2 cups pineapple
- 1 bannana diced
- 1 cup small marshmallows
- Topping
- 2 tablespoons flour
- 1 cup pineapple juice (add orange juice if needed)
- 1 egg slightly beaten
- 1/2 cup sugar 2 tablespoons butter
- 1 cup whipping cream, whipped
- grated cheese
Preparation
Step 1
Drain pineapple and save juice for topping. Dissolve jello in boiling water. Add cold water.let partially set and then add remaining ingredients. Refrigerate till firm.
Topping
Mix flour and sugar. Slowly add pineapple juice, egg,and butter into sugar. Cook until thickened. Cool . Add whipped cream and spread over salad. Sprinkle grated cheese over top.
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