Lemon Squares

By á-36

Ingredients

• Crust:
• 1 C butter
• 2 C flour
• 1/2 c sugar
• pinch salt
• Lemon Curd:
• 4 eggs
• 1/3 C lemon juice
• 1 tsp lemon zest
• 2 C sugar
• 1/4 C flour
• 1 tsp baking powder
• Powdered sugar for garnish

Preparation

Step 1

Pre heat oven to 350
Mix all crust ingredients in food processor until combined.
Press into a parchment lined 9 x 13 pan and bake 20 min.

Mix lemon curd ingredients together in food processor, then pour onto baked crust and bake for 20 - 25 min.

Allow to cool, then sprinkle liberally with powdered sugar.

Cut into 2" squares