Apple Crisp

By marmar

Ingredients

• 4 cups sliced apples (about 6 medium apples)
• 1 tsp. lemon juice
• 1 tsp. cinnamon
• 1/2 cup sugar
• Slice apples in a bowl of salt water, drain. Add lemon juice, cinnamon and sugar. Mix well.

Preparation

Step 1

Topping:

1/3 cup flour
1 cup oatmeal
1/2 cup brown sugar
1/4 tsp. salt
1 tsp. cinnamon
1/3 cup melted butter or margarine

Combine dry ingredients; add melted butter. Mix until crumbly. Sprinkle crumb mixture on top of apples. Bale at 400 degrees for 30 - 45 minutes. Serve with whipped cream or ice cream.