Dilled Green Beans

By pommymommy

Ingredients

• 2 cups white vinegar
• 2 cups water
• 1 T sugar
• 1/4 cup fresh dill
• 2 minces garlic
• 1 lbs. green beans

Preparation

Step 1

In a large pot, bring vinegar, water and sugar to a simmer. Remove from heat and add dill, garlic and green beans. Chill in fridge over night.