- 4
- 10 mins
- 20 mins
4/5
(1 Votes)
Ingredients
- 8 - 6 " slices thin whole wheat or French Bread
- turkey breast deli meat
- ham deli meat
- Low cal Swiss cheese
- dill pickles, sliced thin
- mustard
- Olive oil
Preparation
Step 1
Spread mustard on both sides of bread. Place cheese and pickles on the bread. Add turkey and top with ham. Close your sandwich, and brush the bread with a little olive oil, put on grill pan and press down. Heat until the cheese is melted and the crust is a little brown.
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