Halloween Oreo Mini Cheesecakes

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Mini cheesecakes are easy to make and have a Halloween Oreo as their crust! Festive, fun and delicious - a perfect recipe for your Halloween party.

  • 12
  • 25 mins
  • 175 mins

Ingredients

  • 1/2 cup sugar
  • 2 (8-ounce) packages plain cream cheese, room temperature
  • 3 large eggs, room temperature
  • 1/2 cup milk
  • 2 teaspoons vanilla extract
  • 1 tablespoons all purpose flour
  • 1 1/2 cups chopped Oreo cookies (Halloween colors)
  • 16 whole Oreo cookies (Halloween colors)

Preparation

Step 1

Preheat oven to 350°F.

Line 16 muffin cups with paper liners.

In a large bowl, beat together sugar, cream cheese, eggs, milk and vanilla extract until very smooth. Blend in flour. Stir in chopped Oreo cookies.

Place 1 Oreo in the bottom of each muffin cup. Top with approximately 1/4 cup cheesecake batter.

Bake for 16-19 minutes, until cheesecakes are set. Cool in pan.

Chill cheesecakes before serving for at least 2 hours.

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