- 2
0/5
(0 Votes)
Ingredients
- 2 pints raspberries
- 1/4 cup sugar
- 1 tablespoon lemon juice
Preparation
Step 1
Combine the raspberries, lemon juice and sugar in a saucepan. Cook until raspberries are broken down, about 10 minutes. Remove from heat and strain to remove seeds. Serve.
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