Mango Ginger Pork Roast

  • 4

Ingredients

  • 1 pork shoulder roast about 4 lbs
  • 1/2 to 1 tsp ground ginger to taste
  • Salt and pepper
  • 2 cups mango salsa
  • 2 tbs honey
  • 1/4 cup apricot preserves
  • Hot cooked rice

Preparation

Step 1

1. Season roast with ginger, salt and pepper. Transfer to slow cooker.

2. Combine salsa, honey and preserves. Pour over roast. Cover, cook on low 6-8 hrs. Turn slow cooker on high for 3-4 hours longer until cooked through and tender. Serve over rice

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