Zippy Beef Tips

By learen

Ingredients

• 2 pounds stew meat, cubed
• 2 cups sliced fresh mushrooms
• 1 can cream of mushroom soup
• 1 envelope dry onion soup mix
• 1 cup 7-up or other lemon lime carbonated drink
• rice

Preparation

Step 1

PLACE meat and mushrooms in slow cooker.

COMBINE mushroom soup, soup mix and soda. Pour over the meat.

COVER and cook on low 8 hours.

SERVE over rice.