Pineapple Angel Food Cake

By Trix

Weight Watcher Friendly Serves 12

Ingredients

• 1 20 oz can of crushed Pineapple in water or juice
• 1 box of angel food cake mix
• Whipped Cream
• Fresh Raspberries

Preparation

Step 1

Combine pineapple (do not drain) and angel food cake mix in a bowl. Batter will be fluffy. Pour batter into baking vessel of choice - cupcake tin or springform etc. and bake according to the temperature and time of cake mix.
After baking, let cool. Then cut and enjoy. Top with whipped cream and fresh raspberries.