Hot Cranberry Chicken Casserole
By á-76854
Delicious, hot chicken casserole with lots of flavor! This is a hit with my family.
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Ingredients
- For Topping:
- 3 cups cooked chicken
- 2 cups diced celery
- 1 8 oz. container of water chestnuts (optional)
- 2 cans cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 3 Tablespoons chopped onions
- 2 Tablespoons lemon juice
- 3/4 teaspoon pepper
- 1/2 cup dried cranberries
- 1 cup of sliced almonds
- 1/2 cup sliced almonds
- 3 cups cornflakes
- 1/3 cup butter, melted
Preparation
Step 1
Mix together all of the ingredients in a bowl except for the topping. Pour mixture in a 9x13 dish. Add the topping ingredients and bake for 60 mins at 350 degrees.
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