Mustard Horseradish Sauce

By á-174942

Ingredients

• 1/3 cup Dijon mustard
• 1/3 cup sour cream
• 1/4 cup mayonnaise
• 1/4 cup well-drained prepared white horseradish

Preparation

Step 1

Combine all ingredients in a small bowl. Refrigerate covered until use.

This recipe yields about 1 1/4 cups.

Per tablespoon: 35 calories, 1g carbohydrate, no protein, 4g fat, 5mg cholesterol.