5/5
(1 Votes)
Ingredients
- 1/2 CUP B UTTER SOFTENED
- 3/4 CUP BROWN SUGAR
- 2 T SUGAR
- 1 1/2 t VANILLA
- 1 EGG
- 2 1/3 CUPS BISQUICK MIX
- GREEN FOOD COLORING
- 1 PACKAGE 6 OUNCES OF WHITE BAKING CHOCOLATE CHIPS
- 1 T GRATED LIME PEEL
Preparation
Step 1
HEAT OVEN TO 350 DEGREES.
BEAT BUTTER, SUGARS, VANILLA AND EGG IN LARGE BOWL WITH SPOON. STIR IN BISQUICK AND 6 CROPS FOOD COLORING, WHITE CHOC AND LIME PEEL. DROP DOUGH BY ROUNDED TEASPOONS ONTO UNGREASED COOKIE SHEET. BAKE 8 TO 10 MINUTES.
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