Crockpot Orange Chicken

By shelliec

Ingredients

• 6 Boneless, skinless Chicken breasts
• 1/4 C. Molasses
• 2 T. Cider Vinegar
• 2 T. Orange Juice
• 2 T. Worcestershire Sauce
• 2 t. Dijon Mustard

Preparation

Step 1

Place chicken in a greased 4-6 qt. slow cooker. Combine the rest of the ingredients&pour over the top of the chicken.

Cover and cook on high 3-4 hours or low 7-9 hours.