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Crockpot Orange Chicken

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Rate this recipe 4.3/5 (9 Votes)

Ingredients

  • 6 Boneless, skinless Chicken breasts
  • 1/4 C. Molasses
  • 2 T. Cider Vinegar
  • 2 T. Orange Juice
  • 2 T. Worcestershire Sauce
  • 2 t. Dijon Mustard

Details

Preparation

Step 1

Place chicken in a greased 4-6 qt. slow cooker. Combine the rest of the ingredients&pour over the top of the chicken.

Cover and cook on high 3-4 hours or low 7-9 hours.

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