Shrimp Dip

By Tonya_Speed

A creamy dip made with shrimp soup, cream cheese and hot sauce is perfect for scooping with veggies or crackers.

Ingredients

• 1 (8-ounce) package cream cheese, softened
• 1 (10 3/4-ounce) can Campbell's® Condensed Cream of Shrimp Soup
• 1/2 teaspoon Louisiana-style hot sauce
• 1/4 cup celery, finely chopped
• 1 tablespoon onion, finely chopped
• Crackers, chips and/or fresh vegetables, for dipping

Preparation

Step 1

Stir the cream cheese in a medium bowl until smooth.

Stir in the soup, hot sauce, celery and onion.

Refrigerate for 2 hours.

Serve with the crackers for dipping.