Strawberry-Rhubarb Jam (Maggie)

By irish

Ingredients

• 6 c rhubarb
• 4 c sugar
• 1 can strawberry pie mix
• 1 pkg 3 oz strawberry jello
• red food coloring

Preparation

Step 1

Mix sugar and rhubarb and let sit overnight

Bring to boil, Add pie mix and jello and food coloring
Cook for 15 minutes ,stirring and mash with hand held blender

Put in jars and seal
refrigerate