4/5
(1 Votes)
Ingredients
- 1 large pkg. lemon jello
- 8 oz. Cool Whip
- 1 small can lemonade, thawed
- 1/4 cup sugar
Preparation
Step 1
Melt jello in 2 1/4 cups boiling water. Add lemonade and sugar. Cool until mushy.
Beat in Cool Whip with mixer, and pour in mold. Let set.
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