Sweet Potato Casserole

By shuber

Ingredients

• Potatoes:
• 3 C. cooked, mashed sweet potatoes
• 1/2 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1/2 C. sugar
• 2 eggs, beaten
• 1/4 C. butter, softened
• 1 tsp. vanilla
• 1/4 tsp. salt
• Topping:
• 1/4 C. butter
• 1/2 C. packed brown sugar
• 1/4 C. flour
• 1/2 C. pecans, chopped

Preparation

Step 1

1. Combine potato ingredients. Pour into 2-qt. casserole.

2. Make topping by melting butter in small saucepan; then add brown sugar, flour and pecans. Sprinkle over the potatoes.

3. Bake uncoverd at 350 degrees for 30-40 minutes.