FRUITED CHICKEN PASTA SALAD

By curly

Ingredients

• 2 cups uncooked bow tie pasta
• 2 cups cubed cooked chicken
• 1 can (11 ounces) mandarin oranges, drained
• 1 cup halved green grapes
• 3/4 cup ranch salad dressing

Preparation

Step 1

Cook pasta according to package directions.

Meanwhile, in a large bowl, combine the chicken, oranges and grapes.

Drain and rinse pasta with cold water; add to chicken mixture. Drizzle with dressing; toss to coat.

Refrigerate for at least 1 hour before serving.

Nutritional Facts
1 cup equals 316 calories, 15 g fat (3 g saturated fat), 45 mg cholesterol, 205 mg sodium, 29 g carbohydrate, 1 g fiber, 17 g protein.