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Ingredients
- 4 cups spinach leaves, stemmed
- 4 garlic, cracked from skin
- 1 stick softened butter
- salt & pepper
- 1 cup parm chez
- 1 loaf Italian bread
Preparation
Step 1
broiler to 400*
place spinach in food processor with garlic, butter, S&P and chez until smooth
cut bread in half lengthwise and slather spinach butter
broil or bake until crisp, about 3 min under broiler or 6-7 min in the hot oven
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