4.6/5
(16 Votes)
Ingredients
- 2 pound Pork Tenderloin
- 1/4 cup low sodium soy sauce
- 1 TBS Yellow Mustard
- 2-3 TBS maple syrup
- 2 TBS olive oil
- 2 TBS Diced dried onions
- 1 1/2 TSP Garlic Salt or Powder
Preparation
Step 1
Mix ingredients above. Pour over Tenderloin in the crock pot and cook on low for 6 hours.
You'll also love
-
Sirloin Steak with Garlic Butter 4.6/5 (16 Votes) -
Italian Sausage, Peppers and Onions 4.6/5 (16 Votes)
You'll also love
-
Bacon Cheese Inside Out Turkey... 4.6/5 (17 Votes) -
Stuffed Bacon-Wrapped Pork... 4.5/5 (17 Votes)