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Ingredients
- • 2 cups mixed olives
- • 1 bay leaf
- • 2 sprigs rosemary
- • 3 tablespoons fresh thyme, chopped
- • 1/4 teaspoon crushed red pepper flakes
- • 2 long strips of lemon zest
- • Extra-virgin olive oil
Preparation
Step 1
Preheat the oven to 350 degrees.
Place olives on a long (about 18-inch) length of aluminum foil. Toss with the bay leaf and other spices. Add the lemon zests and drizzle with olive oil.
Wrap the foil around olives and seal seams.
Warm in the oven for 15 minutes. Serve while still warm.
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