Fresh Peach Pie

Ingredients

  • Filling:
  • 6 cups peaches, peeled & sliced
  • 1 cup sugar
  • 2 1/2 tbsp. flour
  • 1/2 cup half-n-half
  • 1/4 tsp salt
  • Topping:
  • 1/4 cup oatmeal
  • 1/4 cup flour
  • 1/4 cup brown sugar
  • 1 tbsp. butter

Preparation

Step 1

Combine filling and place in pie crust.

Combing topping and place over the filling.

Bake at 375 for 15 minutes and then at 350 for 45 minutes.

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