Fresh Peach Pie
By á-175531
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Ingredients
- Filling:
- 6 cups peaches, peeled & sliced
- 1 cup sugar
- 2 1/2 tbsp. flour
- 1/2 cup half-n-half
- 1/4 tsp salt
- Topping:
- 1/4 cup oatmeal
- 1/4 cup flour
- 1/4 cup brown sugar
- 1 tbsp. butter
Details
Preparation
Step 1
Combine filling and place in pie crust.
Combing topping and place over the filling.
Bake at 375 for 15 minutes and then at 350 for 45 minutes.
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