Fresh Peach Pie

By á-175531

Ingredients

• Filling:
• 6 cups peaches, peeled & sliced
• 1 cup sugar
• 2 1/2 tbsp. flour
• 1/2 cup half-n-half
• 1/4 tsp salt
• Topping:
• 1/4 cup oatmeal
• 1/4 cup flour
• 1/4 cup brown sugar
• 1 tbsp. butter

Preparation

Step 1

Combine filling and place in pie crust.

Combing topping and place over the filling.

Bake at 375 for 15 minutes and then at 350 for 45 minutes.