Artichoke Dip

By rossboys

Ingredients

• 1 C mayonnaise
• 1 14oz can artichokes, drained & chopped
• 1 C grated Parmesan
• 1 Tbsp lemon juice
• 1/2 tsp garlic salt
• 2 green onions, finely chopped
• 8 drops hot sauce
• paprika

Preparation

Step 1

Preheat oven to 350 deg. Combine all ingredients except paprika. Place in a 1 qt baking dish. Sprinkle top with paprika. Bake for 20 min until bubbly. Serve immediately with crackers.