4.5/5
(2 Votes)
Ingredients
- Graham Cracker ready fill pie crust
- 1 small box (cook & serve) Sugar Free Vanilla Pudding
- 1 small box sugar free Strawberry jello
- 2 Cups Water
- Sliced Strawberries
- Low - Cal Whipped topping
Preparation
Step 1
Fill pie crust with sliced strawberries.
Heat Pudding, Jello & 2 Cups Water over medium heat until bubbling.
Pour over strawberries; refrigerate & top with whipped topping
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