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Ingredients
- 8 ounces Paul Newman's Vinegar and Oil Dressing
- 1 clove garlic, peeled and minced
- 1/2 teaspoon Dried basil
- 1/2 teaspoon Dried oregano
- 3 packages Sweet and Low −− or
- 1 tablespoon Sugar
Preparation
Step 1
Put ingredients into the bottle of dressing and shake well. Refrigerate 24
hours before using.
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