Spinach and Artichoke Dip

By Love2cook_

Ingredients

• 1 cup fresh spinach, cooked in microwaved till wilted, squeeze out water
• 1 can artichoke hearts, drained and chopped
• 6 oz cream cheese
• 1/4 cup sour cream
• 1/4 cup mayonnaise
• 1/3 cup parmesan grated cheese
• 1/2 tsp red pepper flakes
• 1/4 tsp salt
• 1/4 tsp garlic powder

Preparation

Step 1

Heat cheese in microwave for 1 minute or until soft. Stir in all ingredients and bake 5 mins in microwave or 15 mins in oven at 350 degrees, serve hot