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Ingredients
- 4 medium potatoes, slice thin and peeled
- 6 T margarine, melted
- 2 T finely chopped onion
Preparation
Step 1
Arrange potatoes in ungreased 1 1/2 quart baking dish. Combine butter and onion; pour over potatoes.
Bake uncovered @ 425 degrees for 1 hour.
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