0/5
(0 Votes)
Ingredients
- For the salad:
- 1 pound bag chopped romaine
- 15 ounce can corn, drained
- 1 bunch green onions, chopped
- 1 yellow bell pepper, thinly sliced
- 1/2 cup kalamata olives
- 8 ounces shredded mozzarella cheese
- 2 cups cherry tomatoes, halved
- 16 ounces flaked crab meat
- +++++
- For the Southwestern Salad Dressing:
- 1 package Hidden Valley Ranch Dressing, prepared according to package directions
- 1/4 teaspoon San Antonio chili powder
- 1/4 teaspoon Chipotle chili powder
- 1/4 teaspoon ground cumin
Preparation
Step 1
Divide ingredients among 4 salad bowls. Serve with Southwestern Salad Dressing.
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