Lemon Cake

By contessa

Ingredients

• Mix together:
• 1 pkg. yellow cake mix
• 1 pkg. (3oz.) lemon gelatin
• Add:
• 4 eggs
• 3/4 cup water
• 3/4 cup veg. oil
• Glaze:
• 2 cups of powdered sugar
• Juice of 2 lemons

Preparation

Step 1

Mix sll ingredients for 2 minutes.Pour into a greased 9 X 13 pan and bake according to directions on back of the box mix.


Mix glaze together before cake is finished. While cake is still hot, poke holes in cake with fork 2 in. apart and pour glaze over the hot cake.