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Ingredients
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1 tablespoon soy sauce
- 1/8 teaspoon black pepper
- 2 can green beans
- 1-1/2 cups french fried onion rings; divided
Preparation
Step 1
Stir soup, milk, soy sauce, black pepper, beans and 1-1/4 cups onions in a
1-1/2 quart casserole.
Bake at 350°F, uncovered, 25 minutes or until bean mixture is hot and
bubbling. Stir bean mixture. Sprinkle with remaining onions.
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