Green Bean Casserole

Ingredients

  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 1 tablespoon soy sauce
  • 1/8 teaspoon black pepper
  • 2 can green beans
  • 1-1/2 cups french fried onion rings; divided

Preparation

Step 1

Stir soup, milk, soy sauce, black pepper, beans and 1-1/4 cups onions in a
1-1/2 quart casserole.

Bake at 350°F, uncovered, 25 minutes or until bean mixture is hot and
bubbling. Stir bean mixture. Sprinkle with remaining onions.

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