5/5
(1 Votes)
Ingredients
- 1 (4 ounce) package cream cheese (softened)
- 1/4 cup icing sugar
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
- 1/2 teaspoon vanilla extract
- 1/2 cup heavy cream (whipped)
- 1 batch crepes
- 4 tablespoons strawberry jam
- 2 cups strawberries (sliced)
Preparation
Step 1
1. Mix the cream cheese, icing sugar, lemon juice, lemon zest and vanilla in a bowl.
2. Fold in the whipped cream.
3. Spread 1 table spoon strawberry jam onto a crepe.
4. Add 1/4 cup of the cream cheese mixture and some strawberries in the crepe, roll and serve.
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