4.5/5
(2 Votes)
Ingredients
- 6 baking potatoes
- 1 c sour cream
- crumbled bacon
- green onions, chopped
- 1 c shredded cheddar cheese
- butter
- salt & pepper
Preparation
Step 1
Bake potatoes and cool.
Butter casserole dish. Slice potatoes and arrange in casserole. Spread 1/2 of the sour cream over top. Add 1/2 of the crumbled bacon, cheddar cheese, green onions and salt & pepper to taste. Repeat layer ending with cheddar cheese.
Bake at 350 degrees for 45 minutes.
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