Golden Corn Bread

By msklein

Ingredients

• 1/4 cup vegetable shortening or oil
• 1 cup yellow corn meal
• 1 cup all-purpose flour
• 4 tablespoons sugar
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1 egg, beaten

Preparation

Step 1

Heat oven to 400*. Combine dry ingredients. Add shortening or oil, milk, & egg. Beat with egg beater until smooth, about 1 minute. Pour into hot greased corn stick pan. Bake 15-20 minutes or until golden brown.