4/5
(1 Votes)
Ingredients
- 8 cup of seedless grapes (use any or all colors)
- 8 oz of sour cream
- 8 oz of cream cheese (whipped)
- 1/2 cup sugar
- 1 Tblsp of vanilla
- 1 cup of chopped pecans or walnuts
- 3/4 cup of brown sugar
Preparation
Step 1
Mix sour cream, cream cheese, sugar & vanilla together and blend thoroughly.
Add grapes to mixture - pour in serving bowl.
Mix nuts & brown sugar together & sprinkle over grape mixture.
Press pecan & brown sugar down gently with your finger tips or spoon.
Refrigerate overnight.
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