parmesan-herb cauliflower

By á-7976

side

Ingredients

• 1 head cauliflower
• 3 tbl olive oil
• 1/4 cup grated parmesan
• 1 1/2 tsp chopped mixed thyme and rosemary
• 1 tsp kosher salt and a few grinds of pepper

Preparation

Step 1

slice cauliflower into florets and halve; spread in a single layer on a baking sheet. drizzle with olive oil. sprinkle with cheese and spices. roast at 425 30 min, flip and roast 15 more min.