Cherry Cheese Cake

By

Dessart

Ingredients

  • can cherry pie filling :optional:
  • 1 CUP graham cracker crumbs
  • 3 Tablespoon sugar
  • 3 Tablespoon melted butter
  • 3 8oz cream cheese
  • 3/4 cup sugar
  • 3 eggs
  • 1 teaspoon vanilla

Preparation

Step 1

Combine crumbs sugar an melted butter press into bottom of a 9"spring foam pan bake at 325f: for 10 minutes.Combine cream cheese and sugar mixing at med speed on electric mixer until well blended add eggs one at a time mixing well after each blend in vanilla pour over crust bake at 325 for 40 min.loosen cake from rim of pan cool before removeing rim of pan chill top with cherries.

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