Slow Cooker Moist & Tender Turkey Breast

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Ingredients

  • 1 bone-in turkey breast (3 to 4 pounds)
  • 2 fresh rosemary sprigs
  • 2 garlic cloves, peeled
  • 1 tablespoon brown sugar
  • 1/2 teaspoon coarsely ground pepper
  • 1/4 teaspoon salt

Preparation

Step 1

Place turkey in a 6-qt. slow cooker. Place rosemary and garlic around turkey. Combine the brown sugar, pepper and salt; sprinkle over turkey.
Cover and cook on low for 4 to 6 hours or until turkey is tender (or the built in timer pops up).

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