0/5
(0 Votes)
Ingredients
- 1 CAN ARTICHOKE HEARTS--CHOP
- 3/4 CUP MAYO
- 1 CUP SHREDDED PARMESAN CHEESE
- SALT, MORE PEPPER
- TOBASCO +-
- 1 CAN TUNA--OPTIONAL
Preparation
Step 1
BAKE 350---45 MINUTES
PIE PLATE OR 9X9
1 INCH THICK
SERVE WITH TRISCUITS
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