0/5
(0 Votes)
Ingredients
- 1 lb. ground turkey meat
- 1 medium red onion, finely chopped
- 1/2 cup fresh parsley, minced
- 1 Tbl. garlic powder
- 1 tsp. salt
- 1 tsp. pepper
- Cheese (optional)
Preparation
Step 1
Mix ingredients together and form 4-6 patties. Grill on medium heat for 7 minutes a side. 2 minutes before burgers are done, place a slice of cheese (optional) on each patty. Serve hot.
You'll also love
-
Seafood Butter Sauce 0/5 (0 Votes) -
Baked Hamburgers 0/5 (0 Votes)
You'll also love
-
Beef Bourguignon from Le Creuset 0/5 (0 Votes) -
Peachy Mayo Turkey Burgers 0/5 (0 Votes)