Sliced Fruit with Sugared Lime Zest

By Snoo

Just a little sugar and grated lime zest transform sliced mango, papaya, and green apple into a refreshingly simple dessert.

Ingredients

• Ingredients:
• 2 limes
• 1/4 cup sugar
• 1/8 teaspoon salt
• 1 Granny Smith apple
• 1 mango
• 1 medium papaya

Preparation

Step 1

1. Grate zest from limes. Squeeze 2 teaspoons juice from one of the zested limes into a bowl. Process lime zest, sugar, and salt in a food processor until zest is coarsely ground.

2. Core apple, then cut in half and slice thinly. Add to lime juice, and toss. Peel mango; cut flesh away from pit, and slice thinly. Halve papaya, remove seeds, and slice thinly.

3. Arrange apple, mango, and papaya on a serving platter or plates. Sprinkle with some of the sugared lime zest, and serve remaining zest mixture on the side.