3.9/5
(34 Votes)
Ingredients
- 1 bag of Chicharron
- 1 container of Pico de Gallo
- 1/2 cup of tomato sauce
Preparation
Step 1
Simmer sauce and Pico de Gallo. Add bag of Chicharron. Heat until softened but not completely.
You'll also love
-
Semolina's Shrimp Or Chicken Roban 3.8/5 (24 Votes) -
Outback Steakhouse Fried Mushrooms 3.9/5 (55 Votes)
You'll also love
-
500 Degree Prime Rib 3.4/5 (63 Votes) -
Penne with Rich Pork and Tomato... 3.9/5 (8 Votes)