Cheese-Stuffed Bacon Burgers

By rossboys

Ingredients

• 1 lb ground beef
• 1/4 cup A.1. sauce
• 4 Kraft singles
• 4 hamburger buns
• 4 lettuce leaves
• 8 sliced bacon, cooked and broken in half

Preparation

Step 1

Heat grill to medium-high heat.

Mix meat and 2 Tbsp steak sauce; shape into 8 (1/4" thick) patties. Fold each Singles into quarters; place on 4 patties. Top with remaining patties; pinch edges together to seal.

Grill 5 minutes on each side or until done, placing buns, cut-sides down on grill grate the last 2 minutes.