4/5
(1 Votes)
Ingredients
- 3 tablespoons packed brown sugar
- 2 tablespoons all-purpose flour
- 4 teaspoons butter
- 1/4 cup chopped walnuts
Preparation
Step 1
In a small bowl combine brown sugar and flour. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Stir in walnuts.
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